"This creamy Poolside Dip is bursting with fresh veggies, bold ranch flavor, and a hint of lime. It comes together in only 15 minutes and is perfect for snacking and lounging!..."
INGREDIENTS
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8 ounce block cream cheese, softened to room temperature
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1/4 cup mayonnaise
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10 ounces frozen corn, thawed
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4 ounces can green chiles, drained
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2.25 ounces can sliced black olives, drained
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1 red bell pepper, small diced
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2 green onions, thinly sliced
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2 cloves garlic, minced
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1/4 cup chopped fresh cilantro ((optional))
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1 Tablespoon fresh squeezed lime juice ((usually one lime will be enough))
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zest of 1 lime
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1 ounce package ranch seasoning mix
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1/4 teaspoon salt
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1/2 teaspoon black pepper