Ponche Creme
INGREDIENTS
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INGREDIENTS
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4 large Eggs
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finely grated zest of 1 Lime
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1 14-oz can sweetened Condensed Milk
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3/4 C best-quality Dark Rum
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1/4 Tsp freshly grated Nutmeg, plus more for topping
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1 Tsp Angostura Bitters
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