INGREDIENTS
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1/2 cup olive oil
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2 onions, chopped
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16 cloves garlic, minced
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8 cups roma tomatoes, chopped
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1/2 cup balsamic vinegar
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5 cups chicken broth (I just use a box of the broth [eg Campbell's, Knorr] from the supermarket)
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2 chicken bouillon cubes (I use McCormick chicken flavoured All-Vegetable bouillon cubes, but that's just me)
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1/4 tsp red pepper flakes, ground (or 1/8 tsp cayenne)
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1/4 tsp black pepper
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2 tbs dry basil (or 4 tbs fresh)