Pomegranate Roasted Carrots with Feta and Brown Butter

Name: Pomegranate Roasted Carrots with Feta and Brown Butter
Ingredients: 2 pounds carrots, peeled and sliced length-wise; 4 tablespoons pomegranate molasses; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 tablespoons fresh chopped cilantro; 4 tablespoons unsalted butter, browned; 3 to 4 ounces feta, crumbled

Pomegranate Roasted Carrots with Feta and Brown Butter was pinched from <a href="http://www.howsweeteats.com/2015/10/pomegranate-roasted-carrots-with-feta-and-brown-butter/" target="_blank">www.howsweeteats.com.</a>

INGREDIENTS

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2 pounds carrots, peeled and sliced length-wise

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4 tablespoons pomegranate molasses

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2 tablespoons olive oil

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1/2 teaspoon salt

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1/2 teaspoon pepper

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2 tablespoons fresh chopped cilantro

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4 tablespoons unsalted butter, browned

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3 to 4 ounces feta, crumbled

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