Pomegranate Blueberry + Goat Cheese Crostini

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INGREDIENTS
1/2 cup of pomegranate juice
2 cups of frozen blueberries
juice from 1/2 lemon
1/4 cup of sugar
1 Tablespoon of honey
pinch of cinnamon
seeds from 1/2 pomegranate
1 baguette, sliced into 1/4-1/2 inch thick slices and toasted
log of softened goat cheese
honey for drizzling
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