Polynesian Sweet and Sour Hot Dogs with Rice

Name: Polynesian Sweet and Sour Hot Dogs with Rice
Prep time: 30 min
Yield: 8
Ingredients: 1 can (20 oz) pineapple chunks in juice; 1/2 cup packed brown sugar; 3 tablespoons apple cider vinegar; 2 tablespoons soy sauce; 1/2 teaspoon garlic powder; 1 tablespoon vegetable oil; 1 package (16 oz) hot dogs, sliced on the diagonal into 1 1/2-inch pieces; 1/2 large green bell pepper, cut into 1-inch cubes (about 1 cup); 1/2 large red bell pepper, cut into 1-inch cubes (about 1 cup); 2 tablespoons cornstarch; 2 tablespoons water; 8 cups hot cooked white rice

Polynesian Sweet and Sour Hot Dogs with Rice was pinched from <a href="https://www.tablespoon.com/recipes/polynesian-sweet-and-sour-hot-dogs-with-rice/fb03228b-3f3a-41ab-bb74-ed29113986dc" target="_blank">www.tablespoon.com.</a>

"Hot dogs are the unsung heroes of dinnertime, and here’s another recipe that proves it! Toss pineapple pieces, bits of bell pepper and sliced hot dogs in a homemade sweet and sour sauce, then serve over rice for a dinner that’s fast, cheap and supremely satisfying. MORE + LESS -..."

INGREDIENTS

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1 can (20 oz) pineapple chunks in juice

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1/2 cup packed brown sugar

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3 tablespoons apple cider vinegar

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2 tablespoons soy sauce

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1/2 teaspoon garlic powder

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1 tablespoon vegetable oil

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1 package (16 oz) hot dogs, sliced on the diagonal into 1 1/2-inch pieces

•

1/2 large green bell pepper, cut into 1-inch cubes (about 1 cup)

•

1/2 large red bell pepper, cut into 1-inch cubes (about 1 cup)

•

2 tablespoons cornstarch

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2 tablespoons water

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8 cups hot cooked white rice

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