INGREDIENTS
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1 pound boneless pork chops, cut into thin strips
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1 1/2 teaspoons Lawry's® Seasoned Salt
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1 tablespoon oil
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2 cups thinly sliced red bell pepper
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1/2 cup thinly sliced onion
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1 can (20 ounces) pineapple chunks in juice
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2 tablespoons packed brown sugar
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1 tablespoon cornstarch
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1 tablespoon vinegar
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1 teaspoon McCormick® Ginger, Ground