INGREDIENTS
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2 pounds chicken, cut up
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1/4 cup soy sauce
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1 teaspoon ground ginger
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1/4 teaspoon pepper
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2 tablespoons dried, minced onion
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3 tablespoons brown sugar, packed
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1 (8 3/4-oz.) can pineapple chunks, drained and juice reserved
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1/2 cup orange juice
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2 teaspoons cornstarch
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1/4 cup water
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1 (11-oz.) can mandarin oranges, drained
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4 cups cooked rice