Pollo Rojo (Red Pepper Chicken)

Name: Pollo Rojo (Red Pepper Chicken)
Prep time: 25 min
Cook time: 10 min
Yield: 4
Ingredients: (Anaheims, California); 2 cloves garlic; 1 cup chicken stock (any stock would work); 1 tablespoon ground cumin; 2 tablespoons honey; 3 tablespoons rice vinegar; 1/2 teaspoon salt; 2 pounds Chicken Cutlets (thinly sliced breast meat); 1 tablespoon oil; 1 tablespoon butter; Salt and Pepper

Pollo Rojo (Red Pepper Chicken) was pinched from <a href="https://www.aspicyperspective.com/pollo-rojo-red-pepper-chicken/2/" target="_blank" rel="noopener">www.aspicyperspective.com.</a>

"Pollo Rojo (Red Pepper Chicken) – A Latin inspired dish with big personality! This chicken mole recipe is healthy, hearty and habit-forming...."

INGREDIENTS

•

(Anaheims, California)

•

2 cloves garlic

•

1 cup chicken stock (any stock would work)

•

1 tablespoon ground cumin

•

2 tablespoons honey

•

3 tablespoons rice vinegar

•

1/2 teaspoon salt

•

2 pounds Chicken Cutlets (thinly sliced breast meat)

•

1 tablespoon oil

•

1 tablespoon butter

•

Salt and Pepper

Go To Recipe

review

►