Pollo Fundido

Pollo Fundido was pinched from <a href="http://theneaglesnest.blogspot.com/2010/07/pollo-fundido.html" target="_blank">theneaglesnest.blogspot.com.</a>
INGREDIENTS
Chicken Breast (cut in half lengthwise to make them thin)
Onion
Mexican Dipping Cheese (I use the jalapeno flavor) Next to cream cheese at Walmart or use Velveeta Queso Blanco or white American cheese
6 to 8 ounces milk (just add enough to get to the consistency you prefer.)
Chili Salt (1/4 cup sea salt, 1/4 cup pure chili powder, 1/4 teaspoon cayenne, pinch ground oregano. Mix together and store in an airtight container. This makes 1/2 cup of chili salt.)
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