Polish Wuzetka Cake - (WZ) Chocolate Cake - Polish Feast

Name: Polish Wuzetka Cake - (WZ) Chocolate Cake - Polish Feast
Ingredients: 7 large Eggs (room temperature); 2/3 cup All-purpose flour; 2/3 cup Cocoa powder; 1 cup Granulated white sugar; 4 cup Heavy whipping cream (36%) (cold); 1/3 cup Powdered sugar; 2 packets Whipped cream stabilizer (Śmietan-fix); 1 cup Plum jam (or mixed fruit marmalade); Black tea mixed with lime juice (or Malibu); 3/4 cup Heavy cream (30%); 200 gram Dark chocolate (broken into pieces)

"This delicious Polish Chocolate Wuzetka cake, is also known as WZ cake. Learn how to make the best Polish Wuzetka with this simple recipe!..."

INGREDIENTS

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7 large Eggs (room temperature)

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2/3 cup All-purpose flour

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2/3 cup Cocoa powder

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1 cup Granulated white sugar

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4 cup Heavy whipping cream (36%) (cold)

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1/3 cup Powdered sugar

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2 packets Whipped cream stabilizer (Śmietan-fix)

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1 cup Plum jam (or mixed fruit marmalade)

•

Black tea mixed with lime juice (or Malibu)

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3/4 cup Heavy cream (30%)

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200 gram Dark chocolate (broken into pieces)

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