"Is there a better combination than polish sausage and sauerkraut? Well, if you aren't a fan of sauerkraut or haven't even tried it because it smells "weird"; this is your sign to give it a..."
INGREDIENTS
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5-6 Medium gold potatoes cut into large chunks
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16 oz. Sauerkraut
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1 ½ lb. Polish sausage cut into large pieces
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½ C. Chicken broth
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1 tsp. Caraway seeds
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1 Bay leaf
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Salt and pepper to taste