Polish Sausage, Sauerkraut And Potatoes (Crockpot)

"This Polish Sausage, Sauerkraut, And Potatoes (Crockpot) is really easy to make, and you barely have to lift a finger, and the result is an amazing meal. Once you bite into them, you are going to want to have them in your monthly food rotation.  The flavors are even better than how it smells, so once you catch a whiff, you can’t help but get excited. The kids will eat it; the adults will eat it, so you know it’s going to be good. If you have super picky eaters in your house, go ahead and try it because odds ar..."

INGREDIENTS
5-6 Medium gold potatoes cut into large chunks
16 oz. Sauerkraut
1 ½ lb. Polish sausage cut into large pieces
½ C. Chicken broth
1 tsp. Caraway seeds
1 Bay leaf
Salt and pepper to taste
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