Polish Potato Pancakes (Placki Ziemniaczane) - Polish Feast

Name: Polish Potato Pancakes (Placki Ziemniaczane) - Polish Feast
Ingredients: 1 1/2 pounds Russet potatoes (peeled and washed); 1 large Onion ((omit if you want to serve them with sugar)); 1 large Egg; 1/3 cup All-purpose flour; 1 teaspoon Salt; 1/4 teaspoon Black pepper (optional); Vegetable oil (for frying )

"These delicious traditional Polish Potato Pancakes, also known as Placki Ziemniaczane is a great main dish or side dish to meat and sauces...."

INGREDIENTS

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1 1/2 pounds Russet potatoes (peeled and washed)

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1 large Onion ((omit if you want to serve them with sugar))

•

1 large Egg

•

1/3 cup All-purpose flour

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1 teaspoon Salt

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1/4 teaspoon Black pepper (optional)

•

Vegetable oil (for frying )

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