Polish Pierogi Dumplings With Bacon Bits Recipe

Name: Polish Pierogi Dumplings With Bacon Bits Recipe
Ingredients: Dumplings; 5 medium sized potatoes; 1 egg; 1 1/2 cup flour plus more for rolling out; salt; Topping Option One; 1 medium sized white cooking onion; 3 tablespoons butter; Bacon 10-12 strips or as much as you would like to use; Topping Option Two; 1/2 cup breadcrumbs; 3 tblepoons butter

Polish Pierogi Dumplings With Bacon Bits Recipe was pinched from <a href="http://grandmotherskitchen.org/recipes/polish-pierogi-dumplings-with-bacon-bits-.html" target="_blank">grandmotherskitchen.org.</a>

INGREDIENTS

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Dumplings

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5 medium sized potatoes

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1 egg

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1 1/2 cup flour plus more for rolling out

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salt

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Topping Option One

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1 medium sized white cooking onion

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3 tablespoons butter

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Bacon 10-12 strips or as much as you would like to use

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Topping Option Two

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1/2 cup breadcrumbs

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3 tblepoons butter

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