Polish Meatballs - Klopsiki

Name: Polish Meatballs - Klopsiki
Ingredients: 1 medium onion, finely diced; 2 tablespoons butter; 1 pound ground beef; 1 pound ground pork; 2 eggs, beaten; 1/4 cup dry bread crumbs; 2 tablespoons milk; 2 teaspoons salt; 3/4 teaspoon pepper; 3/4 teaspoon garlic powder; 6-8 cups beef broth (bouillion cubes and water or stock); See notes for the sauce ingredients, sour cream-mushroom or tomato sauce

"Try authentic Polish meatballs - Klopsiki, moist and full of flavor, serve them plain or with sour cream and mushrooms or in a tomato sauce!..."

INGREDIENTS

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1 medium onion, finely diced

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2 tablespoons butter

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1 pound ground beef

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1 pound ground pork

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2 eggs, beaten

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1/4 cup dry bread crumbs

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2 tablespoons milk

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2 teaspoons salt

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3/4 teaspoon pepper

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3/4 teaspoon garlic powder

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6-8 cups beef broth (bouillion cubes and water or stock)

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See notes for the sauce ingredients, sour cream-mushroom or tomato sauce

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