Polish laid noodles/dumplings (Kluski kladzione)

"A very simple noodle/dumpling recipe consisting of only flour and eggs. The noodles/dumplings are formed by a spoon and boiled in water for a really tasty side dish or a meal on their own. - Polish laid noodles/dumplings (Kluski kladzione)..."

INGREDIENTS
1/2 cup water warm
200 grams Flour
2 Eggs
1 tablespoon Butter melted
1 teaspoon Salt
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