Poke Turtle Brownies
INGREDIENTS
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Brownies:
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1/2 cup butter (1 stick), melted
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1 cup granulated sugar
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1/2 cup unsweetened cocoa powder
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2 large eggs
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1 teaspoon vanilla extract
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1/2 cup flour
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1/4 teaspoon baking powder
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1/2 teaspoon salt
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1/4 teaspoon cinnamon (optional)
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Caramel Sauce:
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1/4 cup butter
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1/2 cups light brown sugar, firmly packed
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1 Tablespoon water
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1/4 teaspoon salt, plus more to taste
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2 – 4 Tablespoons evaporated milk
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1 teaspoon vanilla extract
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Ganache:
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4 oz dark chocolate chips
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1/2 cup heavy cream
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Toppings:
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2 Tablespoons mini semisweet chocolate chips
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2 Tablespoons pecans, toasted and chopped
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