"Get this all-star, easy-to-follow Poblano Stuffed with Chorizo, Shrimp and Rice recipe from Guy Fieri..."
INGREDIENTS
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1 tablespoon oil
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1/2 pound Mexican-style chorizo
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1/2 red bell pepper, diced
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1/2 green bell pepper, diced
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1 jalapeno, minced
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1 red onion, diced
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2 tablespoons garlic, minced
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1 cup short-grain rice
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1 cup low-sodium chicken stock
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1/2 cup white wine
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1/2 cup water
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4 large, fresh poblano chiles
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1 pound shrimp, shelled, cut into 1/2-inch pieces
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3/4 cup Cheddar, shredded
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3/4 cup Jack cheese, shredded