Poached Eggs with Spinach and Walnuts

Name: Poached Eggs with Spinach and Walnuts
Ingredients: 1 tablespoon olive oil, divided; 1 (10-ounce) bag baby spinach, chopped; 3 garlic cloves, minced; 3 vertically sliced shallots; 1 tablespoon chopped fresh sage; 3/4 teaspoon chopped thyme, divided; 1/2 teaspoon black pepper, divided; 1/4 teaspoon salt; 1 (8-ounce) package cremini mushrooms, quartered; 3/4 cup toasted walnuts, chopped and divided; 2 tablespoons red wine vinegar; 2 ounces shredded Gruyere cheese; 8 cups water; 2 tablespoons white vinegar; 4 large eggs

Poached Eggs with Spinach and Walnuts was pinched from <a href="http://www.myrecipes.com/recipe/poached-eggs-spinach-walnuts-50400000119672/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 tablespoon olive oil, divided

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1 (10-ounce) bag baby spinach, chopped

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3 garlic cloves, minced

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3 vertically sliced shallots

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1 tablespoon chopped fresh sage

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3/4 teaspoon chopped thyme, divided

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1/2 teaspoon black pepper, divided

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1/4 teaspoon salt

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1 (8-ounce) package cremini mushrooms, quartered

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3/4 cup toasted walnuts, chopped and divided

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2 tablespoons red wine vinegar

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2 ounces shredded Gruyere cheese

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8 cups water

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2 tablespoons white vinegar

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4 large eggs

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