Poached Eggs Benedict

Name: Poached Eggs Benedict
Yield: 4
Ingredients: 4 English muffins, split in half and toasted; 2 tablespoons white vinegar; 1 tablespoon salt; 8 slices Canadian bacon; 8 large eggs; 3 tablespoons chopped chives; 3 large egg yolks; 1 tablespoon fresh lemon juice; 1 stick unsalted butter, melted and still warm; 1/8 teaspoon cayenne pepper; Salt and pepper

Poached Eggs Benedict was pinched from <a href="http://www.cookingchanneltv.com/recipes/kelsey-nixon/poached-eggs-benedict.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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4 English muffins, split in half and toasted

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2 tablespoons white vinegar

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1 tablespoon salt

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8 slices Canadian bacon

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8 large eggs

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3 tablespoons chopped chives

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3 large egg yolks

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1 tablespoon fresh lemon juice

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1 stick unsalted butter, melted and still warm

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1/8 teaspoon cayenne pepper

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Salt and pepper

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