Plum Upside-Down Pudding Cake

Name: Plum Upside-Down Pudding Cake
Yield: 8
Ingredients: 5 or 6 small red or black plums, sliced; 1 tablespoon granulated sugar; 1 tablespoon lemon juice; 1/4 teaspoon salt; 3/4 cup all-purpose flour; 1 & 1/2 teaspoons baking powder; 1/2 teaspoon salt; 2 large eggs; 1/2 cup granulated sugar; 3/4 cup buttermilk; 4 tablespoons unsalted butter, melted; 1 & 1/2 teaspoons vanilla extract; sweetened whipped cream, for garnish

Plum Upside-Down Pudding Cake was pinched from <a href="http://www.bakeorbreak.com/2013/08/plum-upside-down-pudding-cake/" target="_blank">www.bakeorbreak.com.</a>

INGREDIENTS

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5 or 6 small red or black plums, sliced

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1 tablespoon granulated sugar

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1 tablespoon lemon juice

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1/4 teaspoon salt

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3/4 cup all-purpose flour

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1 & 1/2 teaspoons baking powder

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1/2 teaspoon salt

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2 large eggs

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1/2 cup granulated sugar

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3/4 cup buttermilk

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4 tablespoons unsalted butter, melted

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1 & 1/2 teaspoons vanilla extract

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sweetened whipped cream, for garnish

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