Plum Upside-Down Cake

Name: Plum Upside-Down Cake
Ingredients: 1/2 cup (1 stick) plus 1 tablespoon unsalted butter, plus extra for the pan, at room temperature; 4 firm, ripe plums, each cut into 8 wedges; 1/4 cup plus 2/3 cup granulated sugar; 1 cup all-purpose flour; 3/4 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon kosher salt; 1 large egg; 2/3 cup sour cream; 1 teaspoon pure vanilla extract

Plum Upside-Down Cake was pinched from <a href="http://www.realsimple.com/food-recipes/browse-all-recipes/plum-upside-down-cake-00000000017219/index.html" target="_blank">www.realsimple.com.</a>

"Easy summer fruit dessert recipe...."

INGREDIENTS

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1/2 cup (1 stick) plus 1 tablespoon unsalted butter, plus extra for the pan, at room temperature

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4 firm, ripe plums, each cut into 8 wedges

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1/4 cup plus 2/3 cup granulated sugar

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1 cup all-purpose flour

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3/4 teaspoon baking powder

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1/4 teaspoon baking soda

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1/4 teaspoon kosher salt

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1 large egg

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2/3 cup sour cream

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1 teaspoon pure vanilla extract

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