Plum Pie

Name: Plum Pie
Ingredients: 1 recipe for double-crust pie dough (below); 2 lbs fresh plums (8-10, depending on size); 1 cup sugar; 1/4 cup cornstarch; 1/4 tsp salt; 2 tsp vanilla extract; 2 tbsp milk; 3-4 tbsp [coarse] sugar

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INGREDIENTS

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1 recipe for double-crust pie dough (below)

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2 lbs fresh plums (8-10, depending on size)

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1 cup sugar

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1/4 cup cornstarch

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1/4 tsp salt

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2 tsp vanilla extract

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2 tbsp milk

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3-4 tbsp [coarse] sugar

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