""We used to make this as a great way to sweeten the tart plums from the tree in our yard, but any plums will do. Great when served warm with vanilla ice cream."..."
INGREDIENTS
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7 cups pitted and quartered plums
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2/3 cup butter, softened
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1 1/2 cups white sugar
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2 eggs
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3 cups sifted all-purpose flour
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1 tablespoon baking powder
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1/2 teaspoon salt
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2 cups milk
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2 teaspoons vanilla extract
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1 cup white sugar
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1/2 cup butter, softened
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1/4 cup all-purpose flour
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1 teaspoon cinnamon