Pizzagaina

Name: Pizzagaina
Prep time: 20 min
Cook time: 45 min
Yield: 2 9-inch pizzagainas
Ingredients: 4 unbaked 9-inch pie crusts, divided; 2 (16 ounce) containers whole-milk ricotta cheese; 1 cup shredded mozzarella cheese; 2 eggs; 1/4 pound large pepperoni, roughly chopped; 1/2 pound sweet capacola sausage, roughly chopped; 1/2 pound hot capacola sausage, roughly chopped; 1 egg white, slightly beaten

Pizzagaina was pinched from <a href="http://allrecipes.com/Recipe/Pizzagaina/Detail.aspx" target="_blank">allrecipes.com.</a>

""Pizzagaina is Italian Easter pie. A very traditional savory dish that is a much-anticipated treat for Easter. It can be quite an undertaking to prepare, but I've got a simplified recipe here that the Italian Nonnis may curse me for but tastes great!"..."

INGREDIENTS

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4 unbaked 9-inch pie crusts, divided

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2 (16 ounce) containers whole-milk ricotta cheese

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1 cup shredded mozzarella cheese

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2 eggs

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1/4 pound large pepperoni, roughly chopped

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1/2 pound sweet capacola sausage, roughly chopped

•

1/2 pound hot capacola sausage, roughly chopped

•

1 egg white, slightly beaten

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