"Ham, pepperoni, string cheese and manicotti shells make a tasty hands-on recipe that even small children can help prepare. —Judy Armstrong, Prairieville, Louisiana..."
INGREDIENTS
•
8 uncooked manicotti shells
•
1 jar (24 ounces) spaghetti sauce
•
8 slices deli ham (about 6 ounces)
•
8 fresh basil leaves
•
8 pieces Galbani® String Cheese
•
24 slices pepperoni
•
1 can (2-1/4 ounces) sliced ripe olives, drained
•
1 cup shredded Parmesan cheese