INGREDIENTS
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24 oz jar pasta sauce
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15 oz jar pizza sauce
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10.75 oz can condensed tomato soup
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1 1/4 cup half-n-half ((known as half cream in some countries))
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1 cup water
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1/4 cup grated Parmesan cheese
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2 tsp oregano
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1 tsp minced onion
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1/4 tsp garlic powder
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1 1/2 cups mini pepperoni ((15 oz bag) or use diced pepperoni)
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1 cup shredded mozzarella cheese
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1 cup shredded cheddar cheese
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8 cups cubed bread ((such as Italian or French))
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1/4 cup olive oil
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1 tsp Italian seasoning
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1/4 tsp garlic salt