INGREDIENTS
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1 lb. Italian pork sausage
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1/2 cup onion, chopped
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1/2 cup green pepper, chopped
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4 cups water
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2 (15 oz.) jars or cans pizza sauce
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1 (6 oz.) package pepperoni, chopped
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2 tomatoes, diced
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1 tsp. sugar
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1/2 tsp. Italian seasoning
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1/2 tsp. garlic powder
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1/4 tsp. dried basil
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1/2 tsp. dried rosemary
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salt & pepper, to taste
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Garnish: shredded mozzarella cheese and croutons
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