Pizza Soup
INGREDIENTS
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24 oz jar of Classico Four Cheese pasta sauce
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(2) 10 3/4 oz cans Campbell’s tomato soup
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(2) 10 3/4 oz of water (use empty soup cans)
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10 3/4 oz Kemp’s half n half (use empty soup can)
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2 tsp oregano
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1/2 tsp garlic salt
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1/4 tsp onion powder
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1/4 cup grated Parmesan cheese
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8 oz pizza blend (mozzarella & cheddar) cheese
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8 oz mozzarella cheese
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