Pizza sauce with Fresh tomatoes

Name: Pizza sauce with Fresh tomatoes
Ingredients: Some nice extra-virgin olive oil; Fresh garlic, coarsely chopped with some nice salt and allowed to sit 10 minutes if possible, so the beneficial compounds have time to mix with the air and become more available; Plenty of vine-ripened, garden fresh tomatoes (preferably heirloom & organically grown), cut into chunks; Fresh basil (at least twice as much as you think seems like the right amount—I measure fresh basil by the handful); Fresh oregano (more than you're about to put in)

Pizza sauce with Fresh tomatoes was pinched from <a href="http://inmykitchengarden.blogspot.com/2006/09/another-less-fuss-more-flavor.html" target="_blank">inmykitchengarden.blogspot.com.</a>

INGREDIENTS

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Some nice extra-virgin olive oil

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Fresh garlic, coarsely chopped with some nice salt and allowed to sit 10 minutes if possible, so the beneficial compounds have time to mix with the air and become more available

•

Plenty of vine-ripened, garden fresh tomatoes (preferably heirloom & organically grown), cut into chunks

•

Fresh basil (at least twice as much as you think seems like the right amount—I measure fresh basil by the handful)

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Fresh oregano (more than you're about to put in)

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