""The basic pizza dough and sauce ready and waiting for your favorite toppings!"..."
INGREDIENTS
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PIZZA DOUGH:
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1/4 cup warm water (100 to 110 degrees)
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1 teaspoon active dry yeast
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1 teaspoon white sugar
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4 cups bread flour
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2 tablespoons Italian-style seasoning
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1 teaspoon salt, divided
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1 1/4 cups flat beer
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1 tablespoon olive oil
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PIZZA SAUCE:
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2 tablespoons olive oil
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1/3 cup chopped onion
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2 tablespoons chopped garlic
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1 (28 ounce) can roma tomatoes, with juice
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2 (6 ounce) cans tomato paste
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1 tablespoon chopped fresh basil
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1 tablespoon chopped fresh parsley
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1 teaspoon chopped fresh oregano
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1/2 teaspoon black pepper