Pizza Dough {Master Recipe} – A Couple Cooks

"Cooks everywhere agree: this is the best pizza dough recipe! It's a trusted resource for how to make pizza dough with the perfect chewy texture—every time...."

INGREDIENTS
500 grams* Tipo 00 or all-purpose flour (3 1/3 cups)
8 grams instant or active dry yeast (2 teaspoons)
7 grams kosher salt (1 teaspoon)
338 grams warm water (1 1/4 cups + 3 tablespoons)
13 grams olive oil (1 tablespoon)
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