INGREDIENTS
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1/2 cup warm water (about 110°
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2 1/4 teaspoons instant yeast
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1 1/4 cups water, at room temperature
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2 tablespoons extra-virgin olive oil
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4 cups (20 ounces) white whole wheat flour (aka white whole wheat flour)
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1 1/2 teaspoons sea salt
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Olive oil or butter, for greasing the bowl