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Pizza Dough
INGREDIENTS
•
2 1/2 cups all-purpose flour, or as needed
•
- 1 envelope active-dry yeast (2 1/4 tsp)
•
- 3/4 tsp. salt
•
- 2 tsp. oregano
•
- 1/2 tsp. Italian herb seasoning
•
- 1 cup very warm water
•
- 2 tbsp. olive oil (or vegetable oil)
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