Pizza Crust Recipe from How to Cook Gluten-Free

Name: Pizza Crust Recipe from How to Cook Gluten-Free
Ingredients: Dry Ingredients; 2 cups white rice flour; 3/4 cup tapioca starch; 1 tablespoon granulated sugar; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1 teaspoon xanthan gum; 1 teaspoon baking powder (use two teaspoons for a lighter crust.); Wet Ingredients; 1/2 cup water; 2 large eggs; 2 tablespoons olive oil

Pizza Crust Recipe from How to Cook Gluten-Free was pinched from <a href="http://www.glutenfreebaking.com/public/Pizza_Crust_Recipe_from_How_to_Cook_GlutenFree.cfm" target="_blank">www.glutenfreebaking.com.</a>

INGREDIENTS

•

Dry Ingredients

•

2 cups white rice flour

•

3/4 cup tapioca starch

•

1 tablespoon granulated sugar

•

1/2 teaspoon baking powder

•

1/2 teaspoon salt

•

1 teaspoon xanthan gum

•

1 teaspoon baking powder (use two teaspoons for a lighter crust.)

•

Wet Ingredients

•

1/2 cup water

•

2 large eggs

•

2 tablespoons olive oil

Go To Recipe

review

►