INGREDIENTS
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Here is how I did it:
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1 pound of ground Italian sausage, browned and drained
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1/2 pound of ground beef, browned and drained
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1/2 large white onion, chopped
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8 ounce box of short pasta (rigatoni, penne or ziti), cooked... but undercooked slightly
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(3) 14 ounce jars of pizza sauce?
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2 teaspoons of Italian seasoning
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2 cloves garlic, chopped
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8 ounce package of sliced pepperoni, placed between paper towels and microwaved for a few seconds to remove all the grease
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16 ounces of shredded mozzarella cheese