INGREDIENTS
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1 egg, beaten
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1 cup part skim ricotta cheese
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1/2 cup sliced pepperoni, cut in half
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1/2 cup parmesan cheese, grated or shaved, divided
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1 teaspoon minced garlic
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2 tablespoons fresh Italian parsley, chopped, divided
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1/2 teaspoon salt
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Fresh ground pepper, to taste
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3 thick or 6 thin boneless, skinless chicken breasts
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1 cup prepared marinara sauce
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1/2 cup mozzarella cheese, shredded
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Pasta of choice, prepared according to package directions