INGREDIENTS
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1 1/2 pound ground beef
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1 cup green pepper, chopped
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1/2 cup onion, chopped
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1 can mushrooms, sliced, drained
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1 can Ragu pizza sauce
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1 cup Kraft mozzarella cheese, grated
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1 cup Gold Medal flour
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1 teaspoon Morton salt
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1 teaspoon Italian seasoning
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1/2 teaspoon pepper
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2 eggs
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2/3 cup milk