Pistachio-White Chocolate Cheesecake

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INGREDIENTS
Crust
1 cup chocolate cookie crumbs
1/4 cup sugar
2 tablespoons butter, melted
Filling
20 oz. cream cheese, softened
3/4 cup sugar
1/2 cup sour cream
1/4 teaspoon almond extract
4 eggs
1 (3.4-oz.) pkg. instant pistachio pudding and pie filling mix
1 (12-oz.) pkg. (2 cups) white vanilla chips
1/2 cup chopped shelled pistachios
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