Pistachio-Vanilla Bean Cookies

Name: Pistachio-Vanilla Bean Cookies
Yield: 56
Ingredients: 1 cup butter, softened; 3/4 cup sugar; 1/2 teaspoon vanilla extract; 1/4 teaspoon salt; 1 vanilla bean; 2 cups all-purpose flour; 1 cup finely chopped salted dry-roasted pistachio nuts; 6 ounces white chocolate (with cocoa butter), cut up; 2 teaspoons shortening

Don't forget to put additional crushed pistachios on top. The recipe doesn't actually call for it but it sure looks pretty.

INGREDIENTS

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1 cup butter, softened

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3/4 cup sugar

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1/2 teaspoon vanilla extract

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1/4 teaspoon salt

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1 vanilla bean

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2 cups all-purpose flour

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1 cup finely chopped salted dry-roasted pistachio nuts

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6 ounces white chocolate (with cocoa butter), cut up

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2 teaspoons shortening

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