INGREDIENTS
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INGREDIENTS
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Crust:
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1/2 cup flour
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1/4 cup cold butter, cut into small pieces
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1/4 cup finely chopped pecans
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Cream Cheese Layer:
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8 oz block cream cheese, softened
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1 cup powdered sugar
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1 cup Cool Whip
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Pudding Layer:
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1 box Instant Pistachio pudding
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1 1/2 cups cold milk
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1/2 cup sweetened shredded coconut
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Garnish:
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Additional Cool Whip and Chopped Pecans
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