"Traditional macarons are confections made with egg whites, sugar and almonds. Our Test Kitchen's version calls for pistachios and features a luscious chocolate filling. —Taste of Home Test Kitchen, Milwaukee, Wisconsin..."
INGREDIENTS
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3 large egg whites
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1-1/4 cups confectioners' sugar
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3/4 cup pistachios
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Dash salt
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1/4 cup sugar
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CHOCOLATE FILLING:
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4 ounces bittersweet chocolate, chopped
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1/2 cup heavy whipping cream
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2 teaspoons corn syrup
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1 tablespoon butter