Pistachio Cake with Honey Buttercream

Name: Pistachio Cake with Honey Buttercream
Ingredients: 1 1/3 cups shelled pistachios; 2 1/2 cups cake flour (not self-rising); 3/4 cup all-purpose flour; 1 Tbsp. baking powder; 1 tsp. salt; 1/2 tsp. baking soda; 8 Tbsp. (1 stick) unsalted butter , softened; 1/2 cup vegetable shortening; 1 3/4 cups sugar; 1 Tbsp. vanilla extract; 2 large eggs , at room temperature; 1 1/2 cups ice cold water; 3 large egg whites , at room temperature; 1/4 tsp. cream of tartar; 1 1/2 cups sugar; 1/2 cup all-purpose flour; 1 1/2 cups whole milk; 1/3 cup heavy cream; 24 Tbsp. (3 sticks) unsalted butter , softened; 3 Tbsp. honey; 1 tsp. vanilla extract

Pistachio Cake with Honey Buttercream was pinched from <a href="http://www.oprah.com/food/Bakeds-Pistachio-Cake-with-Honey-Buttercream" target="_blank">www.oprah.com.</a>

INGREDIENTS

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1 1/3 cups shelled pistachios

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2 1/2 cups cake flour (not self-rising)

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3/4 cup all-purpose flour

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1 Tbsp. baking powder

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1 tsp. salt

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1/2 tsp. baking soda

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8 Tbsp. (1 stick) unsalted butter , softened

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1/2 cup vegetable shortening

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1 3/4 cups sugar

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1 Tbsp. vanilla extract

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2 large eggs , at room temperature

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1 1/2 cups ice cold water

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3 large egg whites , at room temperature

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1/4 tsp. cream of tartar

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1 1/2 cups sugar

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1/2 cup all-purpose flour

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1 1/2 cups whole milk

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1/3 cup heavy cream

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24 Tbsp. (3 sticks) unsalted butter , softened

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3 Tbsp. honey

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1 tsp. vanilla extract

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