Pisco Sour

Name: Pisco Sour
Ingredients: 2 ounces pisco; 3/4 ounce fresh lime juice; 3/4 ounce Simple Syrup; 1 large egg white; Ice; 4 drops of Angostura bitters

Pisco Sour was pinched from <a href="http://www.foodandwine.com/recipes/pisco-sour-cocktails-2008" target="_blank">www.foodandwine.com.</a>

"The national cocktail of Chile and Peru, this drink may have evolved from the Pisco Punch, which was all the rage in San Francisco during the 1849 gold rush...."

INGREDIENTS

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2 ounces pisco

•

3/4 ounce fresh lime juice

•

3/4 ounce Simple Syrup

•

1 large egg white

•

Ice

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4 drops of Angostura bitters

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