Pirate's Delight Recipe

Pirate's Delight Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/pirate-s-delight" target="_blank">www.tasteofhome.com.</a>

"You'll get hooked on this quick-to-fix dish from Susan Kaye of Olivet, Michigan. The flaky baked cod is enhanced by a delicately seasoned golden coating and a sprinkling of Parmesan cheese...."

INGREDIENTS
4 teaspoons dry white wine or chicken broth
12 ounces cod, cut into 1-inch pieces
1/3 cup crushed saltines (about 8 crackers)
1/2 teaspoon Italian seasoning
1/8 teaspoon garlic powder
1/8 teaspoon paprika
2 teaspoons California Olive Ranch® Olive Oil
2 teaspoons grated Parmesan cheese
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