Pioneer Woman's Best Chocolate Sheet Cake. Ever
INGREDIENTS
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FOR THE CAKE:
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2 cups Flour
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2 cups Sugar
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¼ teaspoons Salt
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4 Tablespoons (heaping) Cocoa
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2 sticks Butter
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1 cup Boiling Water
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½ cups Buttermilk
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2 whole Beaten Eggs
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1 teaspoon Baking Soda
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1 teaspoon Vanilla
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FOR FROSTING:
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½ cups Finely Chopped Pecans
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1-¾ stick Butter
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4 Tablespoons (heaping) Cocoa
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6 Tablespoons Milk
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1 teaspoon Vanilla
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1 pound (minus 1/2 Cup) Powdered Sugar
Comments & Reviews
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