Pink Pineapple Pie - Sprinkle Bakes

Name: Pink Pineapple Pie - Sprinkle Bakes
Ingredients: 1 3/4 cups graham cracker crumbs; 1/2 cup unsalted butter (melted); 1/3 cup pink and yellow jimmies (ice cream sprinkles); 14 oz. sweetened condensed milk (1 can); 8 oz. crushed pineapple undrained (1 small can); 1/4 cup lemon juice; 1/4 cup strawberry puree (sieved to remove seeds); 2-3 drops liquid pink food color; 1 cup heavy cream; 3 tablespoons granulated sugar; 1/2 cup heavy cream (whipped to stiff peaks); 1 tablespoon granulated sugar; 1/4 teaspoon vanilla extract; 3 tablespoons pink and yellow sprinkles; Pineapple leaves; 1/2 strawberry; 1 cube pineapples (or wedge)

"Pink pineapple pie has just a hint of strawberry flavor, thanks to a little strawberry puree mixed in the batter. It's so fun for summer!..."

INGREDIENTS

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1 3/4 cups graham cracker crumbs

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1/2 cup unsalted butter (melted)

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1/3 cup pink and yellow jimmies (ice cream sprinkles)

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14 oz. sweetened condensed milk (1 can)

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8 oz. crushed pineapple undrained (1 small can)

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1/4 cup lemon juice

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1/4 cup strawberry puree (sieved to remove seeds)

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2-3 drops liquid pink food color

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1 cup heavy cream

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3 tablespoons granulated sugar

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1/2 cup heavy cream (whipped to stiff peaks)

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1 tablespoon granulated sugar

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1/4 teaspoon vanilla extract

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3 tablespoons pink and yellow sprinkles

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Pineapple leaves

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1/2 strawberry

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1 cube pineapples (or wedge)

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