"A cool comfort food is this pie for my family. On very hot days, I serve it straight from the freezer. That way, it's slightly frosty and extra refreshing.—Nella Parker, Hersey, Michigan..."
INGREDIENTS
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1 package (8 ounces) cream cheese, softened
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3/4 cup thawed pink lemonade concentrate
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4 drops red food coloring, optional
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1 carton (8 ounces) frozen whipped topping, thawed
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1 shortbread pie crust (9 inches)
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Lemon slices and additional whipped topping, optional