"Cheesecake Extraordinaire..."
INGREDIENTS
•
11 lemon cream-filled vanilla sandwich cookies, crushed
•
3 tablespoons butter or 3 tablespoons margarine, melted
•
24 ounces cream cheese
•
3/4 cup sugar
•
5 teaspoons cornstarch
•
4 eggs
•
1 egg yolk
•
3/4 cup frozen pink lemonade concentrate, thawed
•
2 teaspoons vanilla extract
•
2 drops red food coloring
•
1/3 cup frozen pink lemonade concentrate, thawed
•
4 teaspoons fresh lemon juice
•
1 tablespoon cornstarch
•
1 drop red food coloring
•
lemon slice